What's better than the snow in Hokkaido? The food of course! Every time we've hit the restaurants over there, it was like we were discovering a whole new level of Japanese food.

Say to a Japanese person you ate 蟹しゃぶ (crab legs splashed in boiling soup) in Hokkaido and you will see them shed a tear of jealousy every time, I guarantee it.

Who can blame them, it really was the best crab I ever had in my life...